Gluten-free cheesecake with four ingredients
Disfruta de una tarta de queso sin gluten, estilo vasco y sin base de galleta con un interior cremoso.
Inside Maritta
How to make a Basque cheesecake: recipe and differences from a biscuit-based cake
Esta receta donostiarra se caracteriza por quedar quemadita por fuera y muy cremosa por dentro, lo que ha hecho que miles de personas la compartan en redes sociales y la...
The best cheesecake in Madrid: our essence
Si eres un apasionado de la tarta de queso y buscas la mejor tarta de queso de Madrid, sigue leyendo.
The cheesecake boom of 2025: Trends and why Maritta is a favorite in Madrid
The obsession with cheesecake isn't new, but in recent years it has become a phenomenon. According to a food blog analyzing trends for 2025, cheesecakes are being reinvented with bold...
The Best Cheesecake in Madrid: Maritta, Second Prize at ACYRE 2025
Test and excitement. This is how Maritta was born. And that's how we felt when they announced that our cheesecake took home silver in the 5th ACYRE Competition. The scream...
How to make a cheesecake that's creamy on the inside and firm on the outside
Trial and error.This is how Maritta was born and how she won second prize for Best Cheesecake in Madrid 2025. There are endless possibilities, shapes, and textures of cheesecakes. But...
